Proteins & Enzymes, by Ellis Bell

Descriptions of basic theory and applications of various protein focused experimental techniques with real experimental examples

Chapter 1: Basic Concepts of Protein Purification and Characterization

Chapter 2: Protein Purification: Classical Approaches- part 1

Chapter 2: Protein Purification: Classical Approaches - part 2

Chapter 3: Protein Purification: Affinity Chromatography

Chapter 4: Molecular Weight Determination

Chapter 5: Determination of the Primary Structure of Proteins and Peptides

Chapter 6: Peptide Synthesis

Chapter 7: Chemical Modification: Sidechain Specific Reagents

Chapter 8: Chemical Modification: Affinity Reagents

Chapter 9: Secondary Structure of Proteins

CD Spectroscopy

Chapter 10: Tertiary Structure of Proteins

Fluorescence Spectroscopy

Chapter 11: Quaternary Structure

Chapter 12: Conformational Changes

Chapter 13: Enzyme Kinetics: a Review

Chapter 14: Two Substrate Kinetics

Chapter 15: Three Substrate Kinetics and Related Topics

Chapter 16: Deviations from Linear Kinetics

Chapter 17: Ligand Binding Studies

Chapter 18: Rapid Kinetics

Chapter 19: Use of Isotopes in Enzyme Kinetic Mechanism Analysis

Chapter 20: Effects of Temperature, pH and Isotopically Labeled Substrates on Enzyme Activity

Chapter 21: Allosteric Models of Enzyme Regulation